sugared pecans

Sugared PecansIMG_7580

1 cup granulated sugar

2 teaspoons ground cinnamon

1 teaspoon salt

1/2 teaspoon ground cloves

1/2 teaspoon ground nutmeg

2 egg whites

2 tablespoons water

1/2 teaspoon vanilla

4 cups pecan halves

Put sugar, cinnamon, salt, cloves and nutmeg in gallon size zip lock bag.  Shake to mix.

In mixing bowl, beat egg whites, water and vanilla until just beginning to froth.  Add pecans to egg mixture and stir to coat well.

Using a slotted spoon, lift pecans out of egg mixture and place into bag with sugar mixture.  Seal bag and move ingredients until pecans are well coated.

Line baking sheet with foil.  Place coated pecans on baking sheet.  Bake in 300 degree oven for 30 minutes tossing pecans with a fork halfway through baking.  Allow pecans to cool before storing in airtight container until serving.

enjoy xo